Frozen Confit Mushrooms – 100% Natural –

The confit mushrooms from Nutriva Alimentación (Preserved Vegetable Products) are prepared by slowly cooking the mushrooms in oil at a low temperature; this process allows them to retain their juiciness while developing a deep, velvety flavor.

This method highlights their delicate texture, making them ideal as a side dish or a base for other recipes.

To prepare them, fresh mushrooms are selected, thoroughly cleaned, and submerged in olive oil infused with aromatic herbs such as thyme, garlic, and bay leaf. They are cooked gently over an extended period without boiling, resulting in a tender, melt-in-the-mouth texture. Once ready, they can be served as-is or added to salads, meat dishes, or pasta.

• We supply confit mushrooms to the hospitality industry, supermarkets, and restaurants.
• We manufacture confit mushrooms on a wholesale basis. We can produce custom batches upon request.
• We distribute confit mushrooms sourced from the Murcia and Almería regions.
• Manufacturer of confit mushrooms and other fungi.
• B2B supplier of frozen/chilled confit mushrooms.

Values ​​per 100 g of product

• Energy value (kJ/kcal): 357 / 185
• Fat: 6.50 g
• of which saturates: 1.20 g
• Carbohydrates: 0.20 g
• of which sugars: 0.10 g
• Protein: 2.40 g
• Fiber: 2.16 g
• Salt: 0.12 g

Format: Tray

• Net Weight: 1000 g
• Tray: 1
• Case: 3 trays

• Made from selected mushrooms that have been cleaned, precooked, and frozen.
• Confit-style (cooked in olive oil at medium temperature), packed in suitable, hermetically sealed containers, and subsequently frozen.

• Reception.
• Storage.
• Tray filling.
• Addition of oil.
• Packaging (heat sealing).
• Metal detector.
• Confit processing (heat treatment).
• Labeling and boxing.
• Freezing.
• Frozen storage.
• Dispatch.

• 5 months from the date of manufacture.
• Once opened, keep refrigerated and consume within 5 days.

• Cereals containing gluten: wheat, rye, barley, oats, spelt, kamut or their hybridised strains, and products thereof: NO
• Crustaceans and products thereof: NO
• Eggs and products thereof: NO
• Fish and products thereof: NO
• Peanuts and products thereof: NO
• Soybeans and products thereof: NO
• Milk and products thereof (including lactose): NO
• Nuts and products thereof: NO
• Celery and products thereof: NO
• Mustard and products thereof: NO
• Sesame seeds and products thereof: NO
• Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2, for products ready for consumption or reconstituted according to the manufacturer’s instructions: NO
• Lupin and products thereof: NO
• Molluscs and products thereof: NO

Express
Shipping

Personalized Attention

Custom manufacturing

Artisanal Production

Refrigerated and Frozen

Productos 100% Natural

At Nutriva Alimentación (Candied Vegetable Products), we’d be delighted to answer any questions you may have about our products. We adapt to your needs and can manufacture custom orders.

We can modify the size and shape of our packaging, the labeling, and even the composition by adding specific ingredients. All of this is done while adhering to strict quality and safety standards.

You can contact us through the form on this webpage, or if you prefer, by phone at +34 681 366 153 or by email at info@nutrivaalimentacion.com.